Robin Harford is a plant-based forager, wild food educator and ethnobotanical researcher. He has published over 50 foraging guide books.

He established his wild food foraging school in 2008 and his foraging courses were recently voted #1 in the country by BBC Countryfile.

He has travelled extensively documenting and recording the traditional and local uses of wild food plants in indigenous cultures, and his work has taken him to Africa, India, SE Asia, Europe and the USA.