Plantopedia
A monthly, digital publication about the food, medicine and folklore of wild plants.
Alexanders Notebook
A 22-page PDF notebook covering the food, medicine and folklore. Comes with 10 full-colour photos to help make identification easy.
Bramble Notebook
A 37-page PDF notebook covering the food, medicine and folklore. Comes with 8 full-colour photos to help make identification easy.
Burdock Notebook
A 52-page PDF notebook covering the food, medicine and folklore. Comes with 14 full-colour photos to help make identification easy.
Campion Notebook
A 24-page PDF notebook covering the food, medicine and folklore. Comes with 30 full-colour photos to help make identification easy.
Chickweed Notebook
A 38 page PDF notebook covering the food, medicine and folklore. Comes with 13 full-colour photos to help make identification easy.
Cleavers Notebook
A 33-page PDF notebook covering the food, medicine and folklore. Comes with 12 full-colour photos to help make identification easy.
Daisy Notebook
A 45-page PDF notebook covering the food, medicine and folklore. Comes with 16 full-colour photos to help make identification easy.
Dandelion Notebook
A 38-page PDF notebook covering the food, medicine and folklore. Comes with 15 full-colour photos to help make identification easy.
Dock Notebook
A 44-page PDF notebook covering the food, medicine and folklore. Comes with 15 full-colour photos to help make identification easy.
Elder Notebook
A 55-page PDF notebook covering the food, medicine and folklore. Comes with 8 full-colour photos to help make identification easy.
Garlic Mustard Notebook
A 28-page PDF notebook covering the food, medicine and folklore. Comes with 13 full-colour photos to help make identification easy.
Gorse Notebook
A 36-page PDF notebook covering the food, medicine and folklore. Comes with 11 full-colour photos to help make identification easy.
Ground Ivy Notebook
A 36-page PDF notebook covering the food, medicine and folklore. Comes with 13 full-colour photos to help make identification easy.
Horseradish Notebook
A 39-page PDF notebook covering the food, medicine and folklore. Comes with 7 full-colour photos to help make identification easy.
Lime Notebook
A 47-page PDF notebook covering the food, medicine and folklore. Comes with 13 full-colour photos to help make identification easy.
Mallow Notebook
A 60-page PDF notebook covering the food, medicine and folklore. Comes with 21 full-colour photos to help make identification easy.
Meadowsweet Notebook
A 37-page PDF notebook covering the food, medicine and folklore. Comes with 7 full-colour photos to help make identification easy.
Mugwort Notebook
A 42-page PDF notebook covering the food, medicine and folklore. Comes with 8 full-colour photos to help make identification easy.
Oak Notebook
A 75-page PDF notebook covering the food, medicine and folklore. Comes with 18 full-colour photos to help make identification easy.
Oxeye Daisy Notebook
A 27-page PDF notebook covering the food, medicine and folklore. Comes with 9 full-colour photos to help make identification easy.
Plantain Notebook
A 55-page PDF notebook covering the food, medicine and folklore. Comes with 18 full-colour photos to help make identification easy.
Primrose Notebook
A 39-page PDF notebook covering the food, medicine and folklore. Comes with 6 full-colour photos to help make identification easy.
Rosebay Willowherb Notebook
A 34-page PDF notebook covering the food, medicine and folklore. Comes with 9 full-colour photos to help make identification easy.
Rosehip Notebook
A 35-page PDF notebook covering the food, medicine and folklore. Comes with 7 full-colour photos to help make identification easy.
Rowan Notebook
A 44-page PDF notebook covering the food, medicine and folklore. Comes with 7 full-colour photos to help make identification easy.
Samphire Notebook
A 17-page PDF notebook covering the food, medicine and folklore. Comes with 5 full-colour photos to help make identification easy.
Saxifrage Notebook
A 19-page PDF notebook covering the food, medicine and folklore. Comes with 9 full-colour photos to help make identification easy.
Scurvygrass Notebook
A 26-page PDF notebook covering the food, medicine and folklore. Comes with 5 full-colour photos to help make identification easy.
Sea Beet Notebook
A 25-page PDF notebook covering the food, medicine and folklore. Comes with 4 full-colour photos to help make identification easy.
Sorrel Notebook
A 39-page PDF notebook covering the food, medicine and folklore. Comes with 12 full-colour photos to help make identification easy.
Sowthistle Notebook
A 44-page PDF notebook covering the food, medicine and folklore. Comes with 13 full-colour photos to help make identification easy.
Stinging Nettle Notebook
A 55-page PDF notebook covering the food, medicine and folklore. Comes with 10 full-colour photos to help make identification easy.
Violet Notebook
A 41-page PDF notebook covering the food, medicine and folklore. Comes with 12 full-colour photos to help make identification easy.
Wild Garlic Notebook
A 35-page PDF notebook covering the food, medicine and folklore. Comes with 11 full-colour photos to help make identification easy.
Wood Avens Notebook
A 34-page PDF notebook covering the food, medicine and folklore. Comes with 14 full-colour photos to help make identification easy.
Green Path Audio & Email Class
A 7-day audio course that teaches you practical ways to reconnect to plants. Suitable for beginners, intermediate and advanced foragers.
About Robin Harford
Robin is a plant-based forager, ethnobotanical researcher, and wild food educator.
He has been writing, filming, publishing and teaching people about their local edible landscape since 2008. Recently his foraging courses where voted #1 in the country by BBC Countryfile.
He travels extensively documenting and recording the traditional and local uses of wild food plants in indigenous cultures, and his work has taken him to Africa, India, SE Asia, Europe and the USA.
He has been writing, filming, publishing and teaching people about their local edible landscape since 2008. Recently his foraging courses where voted #1 in the country by BBC Countryfile.
He travels extensively documenting and recording the traditional and local uses of wild food plants in indigenous cultures, and his work has taken him to Africa, India, SE Asia, Europe and the USA.